Each of our sliced vegan brioche buns are baked to perfection - fluffy in the middle with a glossy, firm, slightly sweet crust - and snap-frozen to preserve freshness. All that’s left is for you to thaw, prepare and serve.
Store frozen until use.
We recommend you serve Cottage Lane buns on the day they are thawed, but they should retain their goodness for up to 3 days if stored in an airtight container.
Thaw at room temperature.
Wheat Flour, Water, Vegetable Oil Emulsion [Water, Vegetable Oil, Sugar, Emulsifier (475)], Sugar, Improver [Wheat Flour, Soy Flour, Vegetable Oil, Flavour, Colour (100)], Yeast, Wheat Gluten, Glaze, Colour (102, 110), Cultured Dextrose, Malt Flour (Barley), Vitamin (Folic Acid)
CONTAINS WHEAT, GLUTEN, SOY
MAY CONTAIN MILK, SESAME
HALAL SUITABLE
Average Quantity Per Serving | Average Quantity Per 100g | |
---|---|---|
Energy | 944g | 1180kJ |
Protein | 8.0g | 10.0g |
Fat – Total | 5.6g | 7.0g |
Fat – Saturated | 2.5g | 3.1g |
Carbohydrate - Total | 36.6g | 45.8g |
Carbohydrate – Sugar | 7.8g | 9.8g |
Dietary Fibre | 2.7g | 3.4g |
Sodium | 428mg | 535mg |