Gluten Free Spinach Wraps 10"
80g

The chef’s choice for gluten free spinach wraps!

Prosciutto Mozzarella Pizza Wrap retouched

Prosciutto Wrap Pizza

Prosciutto
Mozzarella
Pizza Sauce
Tomatoes
Rocket
Basil Leaves

10" Gluten Free Spinach Wraps for foodservice; nutrient-dense and packed with flavour.

Our innovative gluten free spinach wraps will truly delight your gluten free guests! Our GF wraps are packed with the goodness of spinach, won’t split or crack, and are baked to perfection. All that’s left is for you to thaw and create your delicious dishes.

Our gluten free wraps are baked in a separate contaminant-free bakery. They have met strict CODEX and US FDA criteria as well as the Food Standard Australia and New Zealand criteria of ‘no detectable gluten’ which is currently measured to less than 3ppm.

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Serving suggestion

Enjoy as a gluten free wrap, light pizza base, burrito, enchilada, tortilla chips and more!

Storage Instructions

Store frozen until use.

We recommend you serve Cottage Lane wraps on the day they are thawed, but they should retain their goodness for up to 21 days if stored in an airtight container.
Preparation Instructions

Thaw at room temperature.
Ingredients & Allergy Information

Tortilla Premix [Modified Starch (1412, 1442), Glutinous Rice Flour, Soy Protein Isolate, Baking Powder [Raising Agent (501, 450), Free Flow Agent (170, 551, 470), Maize starch], Potato Starch, Thickeners (412, 464, 415), Sugar, Psyllium Husk Fibre, Emulsifier (471), Cultured Dextrose, Acidity Regulators (297, 330), Preservative (282).], Water, Vegetable oil, White Vinegar, Spinach Puree [Spinach (fresh, powder), Water, Sugar, Salt, Lemon juice, Herb 1%, Spice, Acidity regulator (330, 296), Colour (102, 142), Preservative (202)], Humectant (422).

CONTAINS SOY.
NO ARTIFICIAL FLAVOURS. VEGAN FRIENDLY.

Nutrition Table

Servings per pack:: 6

Serving size:: 80g

	Average Quantity Per Serving	Average Quantity Per 100g
Energy	571kJ	714kJ
Protein	4.6g	5.7g
Gluten	0g	0g
Fat – Total	5.0g	6.2g
Fat – Saturated	2.8g	3.5g
Carbohydrate – Total	24.0g	30.0g
Carbohydrate – Sugar	3.3g	4.1g
Dietary Fibre	10.9g	13.6g
Sodium	449mg	561mg