Each of our super versatile sliced milk buns are baked to perfection and snap-frozen to preserve freshness. All that’s left is for you to thaw, prepare and serve.
Store frozen until use.
We recommend you serve Cottage Lane buns on the day they are thawed, but they should retain their goodness for up to 3 days if stored in an airtight container.
Thaw at room temperature.
Wheat Flour, Water, Milk Powder (5%), Sugar, Yeast, Vegetable Oil Emulsion [Water, Vegetable Oil, Sugar, Emulsifier (475)], Wheat Gluten, Glaze, Iodised Salt, Bread Improver [Soy Flour, Emulsifier (481), Mineral Salt (170), Flour Treatment Agent (300), Processing Aid (Contains Wheat)], Cultured Dextrose, Malt Flour (Barley), Vitamin (Folic Acid)
CONTAINS WHEAT, GLUTEN, SOY, MILK
MAY CONTAIN SESAME
HALAL SUITABLE
Average Quantity Per Serving | Average Quantity Per 100g | |
---|---|---|
Energy | 1190kJ | 1080kJ |
Protein | 11.4g | 10.4g |
Fat – Total | 4.2g | 3.8g |
Fat – Saturated | 1.8g | 1.6g |
Carbohydrate – Total | 51.0g | 46.4g |
Carbohydrate – Sugar | 8.6g | 7.8g |
Dietary Fibre | 3.4g | 3.1g |
Sodium | 540mg | 490mg |