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Ciabatta
500g

Crisp crust, delightful texture and an aromatic holey centre.
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Delicious par-baked artisan ciabatta for foodservice.

Our master bakers craft this Italian classic using our beloved natural sourdough starter, which has been slow-fermented for 72 hours, before stone-baking each artisan loaf to perfection. Your guests will love the crisp crust, delightful texture and aromatic holey centre.

Simply complete the baking process for our par-baked ciabatta loaves to create exceptional dishes.

Serving suggestion
Perfect base to your poached eggs or bruschetta. Great as an open steak sandwich or with your favourite cheese.
  • Storage Instructions

    Store frozen until use. 

    We recommend you serve Cottage Lane bread on the day it’s baked-off, but it should retain its goodness for up to 3 days if stored in an airtight container.

  • Preparation Instructions

    From frozen: 23 mins at 180 degrees

    From ambient: 8-12 mins at 180 degrees

  • Ingredients & Allergy Information

    Wheat Flour, Water, Olive Oil, Wheat Gluten, Salt, Malt Flour (Barley), Yeast, Flour Treatment Agent (300), Vitamin (Folic Acid).

    CONTAINS WHEAT, GLUTEN, BARLEY.
    MAY CONTAIN SESAME, DAIRY, SOY.

    NO ARTIFICIAL COLOUR, FLAVOURS, PRESERVATIVES. VEGAN FRIENDLY.

  • Nutrition Table
    Servings per pack:
    10
    Serving size:
    50g
    Average Quantity Per Serving Average Quantity Per 100g
    Energy 523kJ 1050kJ
    Protein 3.9g 7.8g
    Fat – Total 2.0g 3.9g
    Fat – Saturated 0.3g 6g
    Carbohydrate – Total 22.6g 45.1g
    Carbohydrate – Sugar 0.2g 0.4g
    Dietary Fibre 1.7g 3.3g
    Sodium 243mg 490mg
Code: 1922F
Units per carton: 15

Why Cottage Lane?

The best things in life are meant to be tasted.

why choose CL icon artisan

Artisan bread in minutes

Inspire your team and delight your guests, simply bake our artisan loaves from frozen at 180° for 23 minutes and serve. For our other fully baked products, simply thaw and serve!

why choose CL icon slow fermented

Slow-fermented to perfection

Our 72-hour slow fermentation process helps our natural sourdough starter infuse our products with maximum goodness and flavour.

why choose CL icon hand crafted

Stone-baked, handcrafted goodness

Our products are carefully crafted using traditional techniques and the best ingredients. For our dedicated team, no detail is too small!

why choose CL icon time honoured flavours

Time-honoured, authentic flavours

We continue to perfect the European flavours that our master bakers adopted in 1942, and we love developing new and exciting twists on these beloved classics.

Earth Heart Streamline Ultimate

We prioritise our people and our planet

With our multi-generational legacy, large local team and our sustainability efforts, we love to make a big difference for our community and beyond.

why choose CL icon years

Celebrating over 80 years of artisanal excellence

We have been honing our baking expertise and recipes for decades. We're still growing, and are excited to see what the future holds for Cottage Lane!

Explore our Foodservice product range

We make artisan easy and set every foodservice provider up for success!